April 19th, 2012 | by Jenny Johnson | published in Culinary Creative, Dive Deep for Deliciousness, Eat
For a long time I was pretty jazzed with making cupcakes from a box mix and the addition of a dollap of sour cream, and calling it made from scratch. Those days may not be 100% over, but tasting Jenny Wenny Cakes definitely opened my eyes to how a real cupcake should taste. I’ve been [...]
January 18th, 2012 | by Tonya Saliba | published in Culinary Creative, Drink, Feature
In a time of media addiction, of being constantly connected yet always distracted, Fallbrook Coffee Company offers a much needed reprieve. Fallbrook Coffee Company is a small unassuming house converted into a cozy gathering place for gourmet sandwiches and hand brewed coffee, teas and sweets. Tucked away off of Mission Blvd. in Fallbrook, next to [...]
October 15th, 2011 | by Tonya Saliba | published in Grow, Suburban Chicken
Our three baby chicks were a ‘welcome to summer’ gift for my boys on the last day of school. We needed something worthwhile to keep us occupied over the summer. We couldn’t afford expensive theme park passes or summer camps. Instead, we invested in heat lamps and brooders and found books on chicken-raising at the [...]
