Congrats to Eclipse Chocolat

September 7th, 2011  |  Published in Culinary Artisans  |  1 Comment

Way to go Will, you hit the big time with your Food Network spot. Though I can see you cringe when he pronounces rococo.

Chad Thompson

I’ve been alive for roughly 37 years now and have been shooting things for about 30 of them. When I was about 5 years old I had a slingshot. That worked out about as well as you can imagine. I was happily targeting cans when a small bird landed near where I was aiming. Not shooting with particularly rounded rocks proved the end of the bird as the projectile veered tragically off course. These days I have honed my accuracy and changed my weapon. Chad Thompson is a food photographer in San Diego, California.

More Posts - Website - Twitter - Facebook

  • Eclipse is fantastic! The cupcakes here are astoundingly sophisticated and decadent, but not in a "hey, let's look at how many crazy flavor combinations we can throw into what's basically flour and sugar!" kind of way. Me gusta mucho.